Easy Braided Bread with savory filling is made with a combination of wheat and proso millet flour, giving it a light and fluffy texture with a hint of nuttiness. It’s perfect for breakfast or as a snack, and it pairs wonderfully with both sweet and savory spreads. The braiding technique makes it look impressive, but
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Tri-flavoured healthy,colourfull,home-made whole wheat flour bread with NO preservative and artificial flavouring

Using Coriander leaves and  Beetroot,and letting my imagination run wild came out with this colourfull bread.