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10 May, 2018

Ring Shape Stuffed Bread

Ring Shape Stuffed Bread
Comments : 1 Posted in : Bakes on by : Fizza

Ring Shape Stuffed Bread is easy to make just like normal bread but it is stuffed and given a ring shape.A Ring Shape whole wheat bread is stuffed with cheese and vegetables made of wheat so nutritious and healthy. Preparation Time: 20 min Proofing Time: 1hr 30 min Baking Time: 30 min Total Time: 2
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17 March, 2018

Coconut Chutney

Coconut Chutney
Posted in : Chutneys N Sauces, Vegetarian on by : Fizza
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Coconut Chutney is a South Indian condiment that is served with dosa idli and vada. Coconut Chutney is made with fresh coconut and goes very well with South Indian snacks. Every South Indian home has its own way of preparing it but this is my favourite of all recipes. With this classic white coconut chutney, you can make many variations by changing a few ingredients.
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2 March, 2018

Vegetable Bread

Vegetable Bread
Comments : 3 Posted in : Bakes on by : Fizza

Vegetable Bread is a healthy bread made with whole wheat flour grated and chopped vegetables and cheese. This Vegetable Whole Wheat Bread is perfect to eat fresh and warm. This bread is packed with carrots zucchini and beans, added cheese gives richness to the bread. This bread is healthy and nutritious too. Preparation Time:20 min Baking
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25 January, 2018

Chinese Chop

Chinese Chop
Comments : 3 Posted in : Starters & Snacks on by : Fizza

Chinese Chop is made with chicken vegetables and white sauce. Chicken is boiled and minced, vegetables are chopped and boiled a thick white sauce is prepared. All ingredients are mixed and shaped into cutlets which are then fried. Simple, easy, and delicious these Chinese chop, are served as a snack or starter. Preparation Time: 20
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22 December, 2017

Methi (fenugreek) Laddu

Methi (fenugreek) Laddu
Posted in : Desserts & Sweets on by : Fizza

Methi (fenugreek) Laddu is a traditional recipe that can be used as an ayurvedic treatment, especially during the winters. Fenugreek seeds are a rich reservoir of medicinal properties that imparts many health benefits. Methi (fenugreek) Laddu is made with wheat flour methi seeds and powdered dry fruits jaggery and pure ghee. It is very healthy
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10 November, 2017

Grated Gooseberry (Awla) Candy

Grated Gooseberry (Awla) Candy
Posted in : Accompaniments on by : Fizza

Grated Gooseberry ( Awla ) Candy is a rich source of vitamin C and rich in antioxidants, which help fight free radicals. Sundried sweet Grated Gooseberry Candy is a very good method of preserving the fruit, These can be used as mouth fresheners and appetizers.  .Gooseberry or Awla is most popularly known in India as
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27 October, 2017

Honey Pepper Chicken

Honey Pepper Chicken
Comments : 1 Posted in : Chicken, Starters & Snacks on by : Fizza

Honey Pepper Chicken is a healthy easy to cook tasty chicken. A combination of honey pepper and soya sauce gives the chicken a delicious flavor. The brilliant combination of black pepper, honey, and soya sauce creates a mouthwatering glaze without the processed sugars and artificial ingredients. A very quick recipe to make. Not much hassle.
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13 October, 2017

Baked Rasgulla

Baked  Rasgulla
Comments : 1 Posted in : Desserts & Sweets on by : Fizza

What is Baked Rasgullas ? In Baked Rasgulla , the rasgullas are dipped in thickened milk in a baking dish and baked till a crunchy crust is formed on top.In this hot dessert Baked Rasgulla , you bite into a soft rasgulla with a crunchy milk layer which gives a rich flavor. Finally garnished with
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3 September, 2017

Mutton Chaap (Ribs)

Mutton Chaap (Ribs)
Posted in : Main Course, Mutton on by : Fizza
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Mutton Chaap (Ribs) is a Mughal delicacy. This recipe uses goat or lamb ribs. In Mughal cuisine marination and slow cooking process is applied which helps the flavor of all spices to seep into the chaap . Mutton Chaap (Ribs) is cooked in Indian spices and rich gravy, which gives an aromatic flavor to the
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