18 November, 2024
Easy Creamy and Delicious Chicken Drumsticks
Comments : 1 Posted in : Chicken, Starters & Snacks on by : Fizza Tags: Almond Cream, Cheese, Chicken, Delicious, Drumsticks, Easy Creamy, Moringa leaves
Easy Creamy and Delicious Chicken Drumsticks – “Craving a fuss-free yet irresistibly easy creamy and delicious chicken dish? Looking for a unique and flavorful chicken drumsticks recipe to impress your family and friends ?With tender meat bathed in a rich, velvety sauce and is topped with baked crisp moringa leaves.This recipe comes together quickly and is perfect for a comforting family meal or a dinner party hit. Let’s dive in and turn simple ingredients into a flavorful feast!”
Here are a few other chicken recipes from my blog that you’re sure to love!
Easy Stuffed Chicken Breast
Chicken Drumsticks / Drums of Heaven
Honey Pepper Chicken
Tender And Juicy Chicken Kabab
Chicken In Tangy Orange Sauce
Preparation Time: 20 min
Cooking Time: 40 min
Total Time: 60 min
Serving: 4
Ingredients for easy creamy and delicious chicken drumsticks
- 4 chicken drumsticks
- 10 almonds (soaked in water for 1 hour, peeled)
- ¼ cup cream
- ½ tsp red chili powder
- 1 tsp lemon juice
- 3 tbsp butter
- 3 tbsp grated cheese (preferably mozzarella or cheddar)
- 3 tbsp fresh moringa leaves /coriander leaves
- Salt to taste
Method
Step 1: Prep and Marinate
- Start by making small cuts on the chicken drumsticks to help absorb the marinade.
- In a bowl, mix red chili powder, salt, and lemon juice. Rub this mixture evenly over the drumsticks.
- Let the chicken marinate for 30 minutes to allow the flavors to infuse.
Step 2: Cook the Drumsticks
- Cook the marinated drumsticks in a pan along with the marinade and butter.
- Cook until the chicken is tender and just done—be careful not to overcook to keep the meat juicy.
3: Prepare the Topping
- Blend the soaked almonds to a smooth paste.
- Stir in the cream to create a rich topping mixture.
Step 4: Bake and Serve
- Transfer the cooked drumsticks with their marinade to a baking dish.
- Spread the almond-cream topping generously over the chicken.
- Sprinkle grated cheese and moringa leaves/coriander leaves.
- Bake in a preheated oven at 180°C for 10–15 minutes, or until the cheese melts and leaves becomes crispy.
- Serve hot.
Tips for Success
- Soaking the almonds makes them easier to blend and adds a creamy texture to the dish.
- Avoid overcooking the drumsticks during the initial cooking to retain their juiciness.
- Experiment with different types of fresh leaves like moringa /mint /basil /coriander/dil for varied flavors.
Final Thoughts
This recipe combines the nutty richness of almonds, the creaminess of cheese,freshness of greens and the spice of chili powder for a meal that’s bursting with flavor. Whether you’re hosting a dinner party or treating yourself, these Easy Creamy and delicious Chicken Drumsticks are sure to be a hit!
Do try out enjoy and let us know how it turns out in the comments below!
One thought on : 1
It was mind blowing