Flavoured Paneer where paneer is infused with fresh herbs dry herbs and spices to give a beautiful flavour and colour. It can be customised according to one’s taste and liking Flavoured Paneer can be used in This flavoured paneer can be used in starters, curries, parathas, samosas etc. It can be fried to give it
Read more
Coconut milk made at home has a soothing flavour and a pleasing aroma, this wonderful drink is often used in South Indian recipes, especially in Kerala it is also a common ingredient in Thai cooking. Though coconut milk is easily available in the market, a homemade one is healthy and more hygienic. I prefer making
Read more
These chocolate-coated dates are easy to make and tastes delicious. These chocolate-coated dates are perfect to serve at Idd or some party or to gift someone. Preparation Time: 20 minCooking time: 5 minutes How to make these chocolate dates? Ingredients Dates 15 ¼ cup Chocolate GanacheDark Chocolate 200gm1 tbsp Roasted chopped nuts like almonds pistachio walnuts
Read more
When preparing any tomato-based dish, a handy jar of tomato puree is super useful. The Tomato puree recipe is easy to make and store. Here I will show you a super easy friendly homemade recipe that can be refrigerated or frozen. This recipe is perfect to make in the tomato season when tomatoes are cheap
Read more
How to freeze liquid in glass jar
What is Paneer ? How is it made? It is a fresh cottage cheese most common in Indian cuisine and is a rich source of protein, especially for vegetarians who do not eat non-veg.It is an unsalted non-melting soft cheese and is made by curdling milk. You can either curdle the milk with lemon juice
Read more
