Pita Bread is a yeast-leavened round flatbread baked from wheat flour, common in the Mediterranean, Middle East and neighbouring areas. Warm fragrant homemade bread is obviously superior to store-bought one. Once you get the hang of it, it’s not difficult to make pita bread at home. This homemade bread recipe is easy to make and
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Flavoured Paneer where paneer is infused with fresh herbs dry herbs and spices to give a beautiful flavour and colour. It can be customised according to one’s taste and liking Flavoured Paneer can be used in This flavoured paneer can be used in starters, curries, parathas, samosas etc. It can be fried to give it
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Coconut milk made at home has a soothing flavour and a pleasing aroma, this wonderful drink is often used in South Indian recipes, especially in Kerala it is also a common ingredient in Thai cooking. Though coconut milk is easily available in the market, a homemade one is healthy and more hygienic. I prefer making
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When preparing any tomato-based dish, a handy jar of tomato puree is super useful. The Tomato puree recipe is easy to make and store. Here I will show you a super easy friendly homemade recipe that can be refrigerated or frozen. This recipe is perfect to make in the tomato season when tomatoes are cheap
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You can make crispy fried noodles at home and can use them as a crunchy topping in soup or Chinese stir-fried chicken or vegetable. It is a key ingredient in American Chopsuey. You can also use them in Chinese salad or as a base ingredient instead of noodles. Here I have shown a simple method
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Schezwan sauce is a spicy pungent sauce made with dry red Kashmiri chillies and garlic. Schezwan sauce is a fusion of Indo Chinese recipe, it is spicy with a strong garlic flavour. This homemade sauce is a simple way to spice things up! Schewzan sauce tastes great with rice noodles and chicken and can also
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Various simple sauces to dip are like dressings and are not consumed by themselves and are like flavoring condiments or coulis they add flavor moisture and visual appeal to the dish. Dip or sauce is a liquid or semi-liquid substance served with a starter or a snack mainly to add moisture and flavor. Various sauces
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What is Paneer ? How is it made? It is a fresh cottage cheese most common in Indian cuisine and is a rich source of protein, especially for vegetarians who do not eat non-veg.It is an unsalted non-melting soft cheese and is made by curdling milk. You can either curdle the milk with lemon juice
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Green Chutney is one of the healthy dips and is used often in Indian cuisine as a side dish. Green Chutney is used with snacks sandwiches chaat parathas chicken starters tandoori and non-veg starters. The unique aroma of Green Chutney is amazing and it enhances the taste and flavour of any snack. Green Chutney can
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Dessert sauces make the dessert unforgettable, the sauces bring color and a beautiful appearance to the dessert.
Easy Recipe For For Chocolate Ganache with just 2 ingredients chocolate and cream with endless uses . Depending on the chocolate ganache consistency you can dip it, pour it, whip it, spread it, pipe it on cakes , cupcakes , icecream ,fruits, desserts etc When chocolate and cream is mixed in an equal quantity this
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These 4 ingredients simple homemade chocolate sauce is the most loved chocolate sauce which can be enjoyed hot or cold. You only need 4 ingredients to make this simple homemade Chocolate Sauce and it tastes better than any chocolate syrup you buy at the store, smooth sweet and chocolatey and rich in flavour. This Chocolate
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No oil sweet-sour awla (gooseberry) pickle that is passed down from our grandma’s generation to generation. It tastes best with our spicy meals. Gooseberry Pickle Gooseberry is available in two sizes small and big, In this awla pickle recipe, I have used small gooseberry (awla). Instead of small ones, you can use the big one
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Butter Garlic Kulcha can be easily made at home. Kulchas is Mainly said as Flat Indian Bread” traditionally baked in a tandoor. It is usually made with refined flour leavening agent that is yeast salt and water. Though Kulchas are made with refined flour I have used wheat flour to make the Kulchas. Wheat flour
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Grated Gooseberry ( Awla ) Candy is a rich source of vitamin C and rich in antioxidants, which help fight free radicals. Sundried sweet Grated Gooseberry Candy is a very good method of preserving the fruit, These can be used as mouth fresheners and appetizers. .Gooseberry or Awla is most popularly known in India as
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